Bacon Week 2015: Steamed Bacon Dumplings

Ever heard of steamed pork dumplings? These are one and the same! Except the pork in question is, of course, bacon. For the last day of Bacon Week I got to try another new recipe – dumplings! I’ve never steamed anything other than vegetables before (and them almost always in the microwave, not over the […]

Bacon Week 2015: Choco-Bacon Filled Donuts

This recipe came to me after a couple of my previously planned ones totally flopped (don’t expect to be seeing bacon-filled pierogies until next year, that’s all I’m sayin’!). I think donuts full of chocolate and bacon, however, are a reasonable substitute, yes? I don’t eat doughnuts very often, but when I get the chance […]

Bacon Week 2015: Bacon Jam Redux

A couple Bacon Week-years ago one of the recipes I made was “Maple Bourbon Bacon Jam” – a recipe I ruined pretty hardcore. At the time I claimed I wanted to try again in the future, and this year I figured, why not let that future be now? This Bacon Jam Redux turned out way […]